Essential oils are concentrated, aromatic liquids extracted from various plant parts like flowers, leaves, fruits, and seeds. These natural extracts capture the unique scent profile of the plant and offer a powerful tool for flavor and fragrance creation. Essential oils boast a complex composition of volatile organic compounds (VOCs) responsible for their characteristic aromas. They can be used to create a wide variety of flavor and fragrance profiles, ranging from citrusy and floral to spicy and herbaceous. In flavors, essential oils can add depth, complexity, and natural nuances, while in fragrances, they contribute to the top notes and middle notes, playing a crucial role in overall scent perception.

Our portfolio encompasses a diverse range of essential oils, sourced from all over the world. Whether you require classic favorites like citrus oils and lavender or more exotic options like ylang-ylang and vetiver, our team of experts can assist you in selecting the ideal essential oil to elevate your flavor and fragrance creations.

Oleoresins are a unique class of flavor and fragrance ingredients extracted directly from plant material. Unlike essential oils, which are obtained through steam distillation, oleoresins are produced using solvent extraction methods. This process captures not only the volatile aromatic compounds but also the resinous and waxy components of the plant. As a result, oleoresins offer a more intense and well-rounded flavor and fragrance profile compared to essential oils. They are particularly valued for their ability to deliver the characteristic taste and aroma of spices, such as the heat of chili peppers or the warm, earthy notes of ginger.

Our portfolio encompasses a diverse range of oleoresins derived from various botanical sources. Whether you require classic oleoresins to create bold and spicy flavor profiles or explore unique options for exotic fragrance creations, our team of experts can assist you in selecting the ideal oleoresin to elevate your flavor and fragrance formulations.

Esters, a class of organic compounds formed by the reaction of an acid and an alcohol, possess a wide range of pleasant and fruity aromas. They are the essence behind many beloved fruits and floral scents, from the refreshing sweetness of strawberry to the delicate allure of jasmine.The specific fragrance profile of an ester depends on the structure of the acid and alcohol components, allowing perfumers to achieve an incredible diversity of aromatic nuances. Esters can act as the core building blocks of a fragrance composition or add subtle fruity or floral top notes, contributing significantly to the overall fragrance experience.